Pasture raising pigs, sheep and laying hens on 35 acres just south of Salmon Arm, BC.
Knowing where your food comes from starts by knowing your farmer and educating yourself on their practices. Make informed decisions about your food, ask questions and demand quality.
OMG. We just had the pork chops. Best ever. Seriously, son and husband are sucking on the bones. I’ve never been one to enjoy fat or gristle but this tasted like bacon. Holy moly. Thank you.
Thanks for the pasture raised chicken and eggs Keenan Family! I’ve cooked two birds so far and they were delish! Can’t wait to get the rest of my order!
Thanks for the wonderful tour of your farm Chelsea! Love the passion you have already shown to your new endeavour. It’s very exciting for us too, to share in a small way, the fruits of your labor. Looking forward to more Keenan Farm Magic!!